funny you should mention iceberg lettuce. I remember that was the salad of choice at weddings. A big wedge of iceberg lettuce covered with orange "French" dressing.
While the band played romantic tunes as we waited for the bride and groom to be officially announced as "Mr and Mrs....." to our awaiting applause..
I'll be trying that dip soon. And I'll serve it with crackers - but don't know what kind yet.
Thanks for the recipe.